A New Twist on Grab and Go

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home-in-fire

There may come a moment in your life where time is critical. The possibility of a wild fire headed in your direction. Your local river could overflow from the sudden melt off of a deep snow pack. Hell, maybe you have collection issues with a guy named Vinnie the Destroyer. No matter what that moment is, having bags in convenient locations can help lessen the stress when needing to get out of Dodge fast.

This is not to be confused with a grab and go bug out bag, which is helpful in its own right. This is a concept of keeping heavy duty bags in convenient and appropriate locations. Continue reading

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Portland Fruit Tree Project Food Preservation Workshop Series

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PFTJ

The below information comes from a Newsletter I receive from Portland Fruit.org  

Hello fruit enthusiasts,

At some point during your involvment with us you have indicated that you might have an interest in attending one of our food preservation workshops! Here is the current schedule for our 2013 fall classes – we would like to invite you to look over the class list and join us if you are interested in learning about diffent techniques of food preservation!

An Introduction to Food Preservation

Wednesday, 9/18, 5:30pm-8:30pm

Canning!

Sunday, 9/22, 11am-2pm

Fruit Fermentation

TBD – Please respond to this email if you would like to be notified when this class is scheduled

Drying Fruit & Fruit Leathers

Friday, 10/18, 7p,-9pm

Cold Storage / Cellaring

Wednesday, 10/30, 7pm-9pm

Space is limited, so please register ASAP if you would like to join us.

Exact location and other details will be provided after you sign up.

Click Here to be directed to the info and registration page

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